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12 Selection snack
Vending
machine
Service Manual
Models:
3120, 3120A, 3132, 3141
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INTRODUCTION
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This
manual contains instructions, service and installation guidelines for the 12 Selection Snack Vending Machine product
line.
All
Glass Front Merchandisers are equipped with an electronic control system,
which includes a wide variety of features that can be programmed and used by
the owner/operator as needs arise.
All
programming of the vend functions, pricing and features is done at the
controller. Changes can be made without the need of any additional
accessories or remote parts.
Cash
accountability provisions allow the owner/operator to retrieve information
such as "Total Cash" transactions and "Total Vend" cycles
that have been performed by the vending machine.
Electrical
malfunctions are recorded by the controller and are displayed when the
machine is placed in the Service Mode.
This notifies the service person of non-functional motors or selections.
The
vending sequence is "first-in, first-out" for each selection,
eliminating the need for stock rotation to maintain fresh products in the
vend area. Each selection has an individual motor and operates independently
from other motors.
Each
vending machine can support a "satellite" vending machine, such as a Can
Vending Machine, Food Vending Machine, or Can/Bottle Vending machine. The satellite vending machine utilizes the
Glass Front Merchandiser's controller, coin changer, bill changer (if
applicable) and keypad to perform the vend functions they require.
note
In
some cases, to attach a satellite vending machine a harness adapter will be
required. Refer to the satellites Service Manual for additional installation
instructions.
Each machine is identified by a model number and a
serial number. These identification numbers appear on the Serial Number Plate
attached to the inside and rear of the vending machine. Record these numbers
for your records. All inquires and correspondence pertaining to this vending
machine should reference the model and serial numbers.
It is
recommended that this manual be read thoroughly to familiarize the service
person with the functions of all components, along with the features that are
available. The initial set-up of a vending machine is a very important step
of insuring that the equipment operates in a trouble-free manner. By
following the instructions at the initial installation of the machine,
service problems can be avoided and set-up time can be minimized.
Should
you have any questions pertaining to information in the manual, replacement
parts or the operation of the vending machine you should contact your local
distributor or:
VendNet™
P. O. Box 488
165 North 10th Street
Waukee, IA
50263-0488 USA
PHONE: 1-800-833-4411 USA
1-515-274-3641 INT'L
PARTS FAX: 1-515-987-4447
SALES FAX: 1-515-274-0390
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UNPACKING
& INSTALLATION
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To
minimize installation time and to avoid service problems due to improper
installation, follow the instructions outlined in this manual.
This
machine has been thoroughly inspected before leaving the factory. The
delivering carrier has accepted this vending machine as its responsibility.
Any damage or irregularities should be noted at the time of delivery and
reported to the carrier. Request a written inspection report from the claims
inspector to file any claim for damage. File the claim with the carrier (not
the manufacturer) within 15 days after receipt of the machine.
Carefully
remove the outside packing material in a manner not to damage the finish or
exterior of the machine. Inspect the machine for concealed shipping damage.
Report any damage hidden by the shipping material directly to the delivering
carrier on a hidden damage report.
Record
the model number and serial number of the vending machine for your records.
These numbers are on the Serial Plate on the back or inside of the cabinet.
Refer to these numbers on all correspondence and inquiries pertaining to this
vending machine.
Remove
the "Knock-A-Way" skid boards. Place a 2 x 4 under the vending
machine, insert a screwdriver or prying tool into the groove of the
Knock-A-Way and split it in two. Turn the leveling screws in as far as
possible.
Position
the vending machine no further than nine feet (2.74 meters) from the power
outlet or receptacle and check that the door will open fully without
interference.
Level
the vending machine, making sure all levelers are touching the floor. The
vending machine must be level for proper operation and acceptance of
coins through the coin mechanism. When the vending machine is level, the door
can be opened to any position and not move by itself. Try the door half
closed, straight out and in a wide-open position. The keys to the vending machine are shipped
in the coin return cup. Open the outer door and remove all internal packing
material.
Consult
all local, state and federal codes and regulations before installation of the
vending machine.
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Prior to connecting the equipment, the integrity of the main
electrical supply must be checked for correct polarity, presence of ground
and correct voltage. It is recommended
that these checks be repeated at 6-month intervals with the routine safety
electrical testing of the equipment itself.
To correct low voltage, amperage, polarity, or zero ground, consult
a licensed electrician.
For
230 V vending machines, the power source should be 230 VAC (±10%) 50 cycle, with at least a 10 amp dedicated circuit.
For
115 V vending machines, the power source should be 115 VAC (±10%) 60 cycle, with at least a 10 amp dedicated circuit.
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To
load products, lift the tray slightly and pull forward until the tray stops.
The upper-most trays of the 19 select snack and the
35 select snack vending machine tilt for ease of loading. All trays tilt on the 12 Selection Snack Vending Machine.
Load
products from front to back, making sure all items fit freely between the
augers. Do not attempt to force oversize items or packages into the spaces. Do
not skip a space. The bottom of the package should be placed on the
bottom of the compartment, above the product augers. The label should face
the front of the machine for easy identification by the customer.
When
finished loading each tray, make sure the tray is returned to its proper
standby position. All trays must be pushed to the rear of the cabinet
and properly seated in the "detent" position.
The
size of the item being vended must be larger than the diameter of the
auger being used to vend properly. Undersized items could cause vend
problems. If the product does not fit the auger properly, use a different
auger or change between a snack and a candy tray configuration.
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To
remove a tray from the vending machine:
1. Pull out the tray to be removed
until it stops.
2. Disconnect the tray harness and
undo any clamps. See Figure 3.
3. 12
Selection Vending Machine: Remove harness from slot in right-side wall
and disconnect harness plug.
4. Lift up on the front of the tray
and pull slightly forward (approximately 1/2 inch/1.5 cm) to clear the tray
stop.
5.
Lift up on the rear of the tray and remove it from the vending
machine.
To
replace a tray in the vending machine:
6. 12 Selection Vending Machine: Place the back of the tray on the rails and lift up to
clear the tray stops.
Slide tray into machine until it stops, lift up slightly
on front of tray and push in to lock into detent position.
7. 12 Selection Vending Machine: Connect harness plug. Install harness tubing into slot
in right-side wall.
8. Test vend the tray to assure that the
tray plug is properly seated and all motors are working.
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12 Selection Snack Vending Machine
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The
shape, size and thickness of product affects how
well it falls off the tray. If vending problems occur with auger ends at the
standard 6 o'clock position, adjust the drop off either with product pushers
or by retiming the auger.
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Order
product pushers. P/N 4025748
Snaps
on to end of auger. See Figure 4.
Test vend and adjust if necessary.
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Figure 4.
Product Pushers
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Retiming 12 Selection Vending Machine
1. Remove the tray from the vending
machine as previously described.
2. Remove the two screws from the
top of the motor assembly. See Figure 5.
3. Lift up slightly on the motor
assembly.
4. Pull the auger away from the
motor until the auger hub separates from the motor shaft.
5. Rotate the auger to the desired
position and reinsert the hub into the motor.
6. Slide the motor assembly down,
locating the tabs in the slots in the bottom of the tray. Be sure the rib in
the tray is locked to the tabs of the auger coupling.
7. Reinsert the two screws into the
top of the motor assembly. See Figure 5.
8.
Replace
the tray in the vending machine.
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Figure 5. Motor Mount Assembly
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Order
the desired augers. See the Parts Ordering section of this manual.
1. Remove tray from the machine.
2. Remove motor assembly as
described in Retiming. See Figure 5.
3. Remove augers.
4. If necessary, remove motors from
motor assembly. Retain the screws.
5. Move the dividers as necessary.
6. Move motors if necessary.
7. Insert augers.
8. Replace motor assembly as
described in Retiming.
9. Replace tray in the machine.
10. Test vend new configuration.
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Figure 6. Adjusting a Side Rail
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CONTROLLER
FUNCTIONS
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The Sales Mode is the normal operating
mode of the vending machine.
At
the start of a sales cycle, 0.00 displays.
If
the coin tube level of the mechanism's lowest
denomination is below the lowest sensor, the "USE EXACT CHANGE" LED lights.
As
money is deposited, the amount of credit displays.
NOTE
Upon
initial power up or reset, - - - - displays until the peripherals and the controller
have been initialized.
The
customer presses the desired selection number on the keypad. The selection
number displays.
The
controller compares the established credit with the vend price of that
selection.
If
sufficient credit is available and the selection is present, the vend cycle
starts.
Following
a successful vend, the amount of change to be returned displays for two
seconds or until all coinage is paid back.
The
vend counter is incremented by one and the cash counter is incremented by the
price of the selection vended.
NOTE
Counter
rollover occurs at 99,999,999 for the number of vends and $999,999.95 for the
total cash sales.
If
credit is less than the selection price, the price flashes for three seconds
or until a new selection key is pressed.
If
the motor is flagged as faulty, the selection number and the "MAKE ANOTHER
SELECTION" LED flash for three seconds or until a new selection key is
pressed.
If an item is selected and the vending machine is unable to complete
the vend cycle, the "MAKE ANOTHER SELECTION" LED flashes for three seconds or
until a new selection key is pressed. That selection is disabled and remains
so until cleared or repaired. The
credit is returned.
When
the credit amount equals or exceeds the highest priced item, the vending
machine no longer accepts credit.
NOTE
Credit
acceptance is controlled by the coin mechanism.
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To
change settings and display diagnostic information, the controller must be
placed in the Service Mode.
When
the controller is placed in the Service
Mode, the number of active motors display. If
any errors were detected during a vend, the failed
motors display next, and then any MDB error codes. See Table 1 for MDB Error
Code definitions.
note
Record
the displayed information immediately upon entering the Service Mode. Any keypad input or exiting the Service Mode will erase this data and
the MDB error codes.
To
enter the Service Mode, open the door of the vending
machine and press the Service Mode Button on the Control Board on the inside
of the door. See Figure 7.
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Figure 7. Service Mode Button
Location on Control Board
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To
exit the Service Mode, press the Service Mode Button.
The vending machine will also exit the Service
Mode if there is no key pressed for approximately 25 seconds.
If
you are in the process of changing data when you exit the Service Mode (either by pressing the
Service Mode Button or by allowing the system to time-out) any unsaved
changes will be ignored, leaving the data in its previous state.
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Motor Configuration
Errors
note
Record
the displayed information immediately upon entering the Service Mode. Any keypad input or exiting of the Service Mode will erase this data and
the MDB error codes.
When
the controller is placed in the Service
Mode, any errors or failed motors that were detected during a vend will display. The displayed motors were functional
when the Sales Mode was last
activated, but, due to failures or removal, are not in the circuit now. For instance, if during a
vend the controller detected a motor switch failure, that selection
would be flagged as faulty and would be disabled. That motor would display
the next time the Service Mode is
entered.
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MDB Errors
note
The
following errors are only displayed when the Service Mode is entered. Record the displayed information
immediately upon entering the Service
Mode. Any keypad input or exiting of the Service Mode will erase the MDB error codes.
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Table 1. Error Codes
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DISPLAYS
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INDICATES
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CScF
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Invalid
mechanism scale factor
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tSnS
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Defective
coin tube mechanism
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CJAM
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Coin jam
detected
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tJAM
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Coin tube
jam detected
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CnEr
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Coin
acceptance problem detected
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AcEr
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Acceptor
unplugged
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ChEr
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Coin
mechanism ROM checksum bad
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bScF
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Invalid
acceptor scale factor
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bSnS
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Defective
bill sensor
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bJAM
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Bill jam
detected
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StFL
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Bill
stacker is full
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CShb
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Bill cash
box is out of position
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bMtr
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Bad bill
motor detected
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bLEr
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Bill
acceptor ROM checksum bad
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rScF
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Invalid
card reader scale factor
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CdEr
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Card error
detected
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bCrd
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Invalid
card detected
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rJAM
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Card
reader jam detected
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CoEr
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Communications
error detected
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brdr
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Card
reader failure
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To
access the programming, enter the Service
Mode, then choose from the following modes.
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Table 2. Modes
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PRESS
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DISPLAYS
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MODE
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